We had a long.......LONG....layover in Japan on the way home from China. We were just about 30 minutes too late to be allowed to leave and go to Tokyo or Narita so we had to hang out in the airport for hours and hours. We found a cool sushi bar in the airport that had some normal sushi items, plus these cool little whole fishies. |
Tuesday, March 25, 2008
Japan
Posted by
Marsha
at
2:52 PM
Labels: sushi, whole fish
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